Ingredients:
125g butter, 125g caster sugar, 1/2 tsp vanilla essence, 1 medium egg, 125g self raising flour (sifted), 2 dessert apples (sliced)
1. Beat butter & sugar until light and fluffy
2. add vanilla essence & whole egg then add flour until the mixture is smooth.
3. line up apples in the bottom of the baking tray & pour the cake mixture on top of the apples.
4. Bake the cake for 20-25min
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